CfE 3rd & 4th Level

 

  • Pupils will further develop practical techniques
  • Pupils will be aware of how nutritional knowledge and CDA impacts on food choice
  • Pupils will develop food products and labelling
  • Pupils will improve cake decorating skills

S3 Practical Food for Health…
This course gives pupils the chance to improve their cookery skills as well as developing an understanding of the link between food and health. Pupils will have the opportunity to enhance their creative skills in food product development and cake decorating.